How to Start a Food Truck Business

Description

oin the SC SBDC for this free, one-hour webinar featuring a food truck owner talking about how she has built a successful business. Hear her successes and struggles as she has a conversation with SC SBDC Food Systems Specialist Jim Johnson. Topics of Discussion: Understand the mobile food business. Learn about the regulations and resources needed to start up. Hear how you can market your food truck for success. Presenters: Jim Johnson, Food Systems and Agriculture Specialist, SC SBDC KiKi Cyrus, Owner KiKi’s Chicken & Waffles, Bridge Program Coordinator, SC SBDC